Job Details

At Amy's Kitchen, quality is the key ingredient that makes our product great! For that reason, we are hiring for a Sensory Food Technologist, who will help oversee our sensory program and make sure our meals consistently meet the quality standards. In this role, you will manage a variety of tasks related to the advancement of Sensory, including plant-level implementation of corporate sensory programs, collaboration with kitchen, business units and quality assurance to investigate and resolve sensory issues, coordination of various R&D projects, as well as consultative technical advisement. Come join our growing family! Schedule. Monday to Friday, 5:30 am-2:30 pm (flexibility to work later shifts & weekends when needed) Location. On-site | 441 W Antelope Rd, White City, OR 97503 Essential Duties and Responsibilities A TYPICAL DAY - Implements corporate sensory programs at the plant level. Creates relationships across the plant organization to promote high sensory quality and resolve sen...Technologist, Sensor, Food, Technical, Project Management, Manufacturing, Technology, Training